The flexible and functional automatic Multicooker cookers are designed for continuous cooking of pasta, rice, meat, and vegetables, with 18 models available ranging from 120 to 480 liters. They are equipped with AISI 316 stainless steel baskets and can include a cooling tank for rapid chilling. The programming of temperatures and times allows for always perfect cooking without worries. The Cook and Chill system maintains the quality of food prepared in advance, ideal for canteens and catering. The touch screen control offers precise management of cooking times and temperatures. Available with gas, electric, and steam heating, these pasta cookers ensure safety and ease of cleaning thanks to liftable and tiltable baskets.
Related Processes
Blanching
Related Applications
Meat
Legumes
Pasta
Fish
Rice
Automatic Pasta Cooker Multicooker: Features and Operation
Timed baskets immersion. The multicooker can be paired with a cooling tank for rapid lowering of the temperature.
This range of machines for the food and large catering industry consists of 18 models, with one or two tanks, from 120 to 480 litres, all equipped with independent baskets.
for rapid cooling of the product to
facilitate tank washing operations.
Practical and intuitive latest generation touch controller
for setting and adjusting every function.
Made of perforated AISI 316 steel with a diameter of 2mm,
suitable for cooking both rice and pasta. They can be automatically lifted and tilted (even with the lid closed), they stop in draining position, and can be removed for cleaning operations.
For automatic refilling of water inside
the tank and blocking of heating in case of water failure. Automatic loading and restoring of water inside the tank.
2” chromed brass
with insulating handle.
HACCP data saving,
software updates.
Contact the chef
Schedule a demonstration appointment to see our machines in action. To find out which Firex solution best suits your needs, complete the form on the side and book your demonstration. During a tailored demo, our chef will prepare your recipe directly in the Firex demonstration kitchen.
You will have the opportunity to observe and personally experience all the Firex technology and discover how it can facilitate your daily work.
References
Ghost kitchen and ghost restaurants: new business models
Ghost kitchen and ghost restaurants. The new business model for professional kitchen also in Italy
FTC: Firex Touch Control
Programmability and consistent results.
Setting the temperatures and the times guarantees perfect cooking level at all times effortlessly.
Characteristics of the board
- Extremely easy to understand and use
- It allows to set extremely precise temperatures with values from 20 °C up to 110 °C
- Allows you to set the immersion time of the basket
- Controls the movements of the basket
- Automatically maintains the optimum water level
- Stops heating in case of insufficient water level
- Provides simple messages and alarms to identify and correct the most common usage errors
- It has two digital displays that show the temperature and time left until the end of the cooking cycle
- A light signal with a safety flashing light is activated 60 seconds before the end of the cooking cycle and the automatic lifting of the baskets and the lid
- Automatically elevating and tilting baskets (even with closed lid) with stop in the drip position and removable for cleaning operations
- Setting the temperatures and the times guarantees perfect cooking level at all times effortlessly.
