Professional fruit and vegetable washers
Firex has designed professional equipment for washing fruits and vegetables as they are essential in modern kitchens of restaurants, hotels, canteens, centralized kitchens, meal production centers, and food industries.
Washing fruits and vegetables with the Firex equipment
Washing vegetables, pulses and fruits is an imperative preliminary step in food processing. In fact, it is a key operation to remove unwanted residues, possible sources of chemical contamination (fertilizers, pesticides), physical contamination (soil residues) and biological contamination (microorganisms, insects).
Washing vegetables normally is time-consuming and labor-intensive. However, with Firex equipment, this process can be completed quickly, providing efficiency, speed and hygiene, as well as significant water savings.
Advantages and strengths of Firex washers
Dreener Line is the industial modular vegetable washer with compartments that guarantees great water, energy and time savings with zero physical stress for the operator.
If you want to learn more about the processes and applications of our equiment, contact us; we will be happy to help you!
