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Pressure cooking: an overview
Pressure cooking: an overview
Pressure cooking is a technique that has transformed the way we cook in the kitchen, especially in terms of saving time. This method takes advantage of the increased boiling temperature of water obtained when working at a pressure that is higher than the environmental pressure. This helps speed up the cooking process, proving to be […]
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Firex events and exhibitions 2024
Firex events and exhibitions 2024
Make sure to visit us at the most important international events dedicated to the food service, food processing and pastry sectors. Don't miss the latest updates on our upcoming events and discover the quality of our equipment.
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Confectionery equipment that you can’t do without
Confectionery equipment that you can’t do without
The pastry shop is increasingly a place where pastry professionals express themselves in a veritable science of recipes and strict formulas. A kind of “mathematics” that obliges the pastry chef to pay maximum attention to many variables to ensure success and compliance with the goals set by “food cost”. In this context, the support of […]
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Firex Webinars
Firex Webinars
To learn more about Firex and its solutions, sign up for one of our informative webinars.
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Recipes of the World
Recipes of the World
Recipes of the World: Find out how many recipes you can make with our machines, through the voice of our customers.
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Firex for Central Kitchens
Firex for Central Kitchens
Discover Firex for Central Kitchens. A world of professional catering equipment for central kitchens, ghost kitchens and restaurants.
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